The best chicken soup

Posted by raincatcher (703 days ago)

How do you make the best chicken soup? I want something light - i.e., no cream.

(I am based in Hong Kong)

Posted by rititt (703 days ago)

so don't put cream.

(I am based in Hong Kong)

Posted by raincatcher (703 days ago)

I mean what other ingredients (besides cream) can I put in?? Thanks for being so helpful, though!

(I am based in Hong Kong)

Posted by Ruth at Clifford (703 days ago)

Just boil a whole chicken for a few hours. Let cool, refridgerate, and skim off the fat in the morning.
Debone, and then add whatever veggies you like.

cheers from Ruth

(I am based in Guangzhou)

Posted by TNMom (702 days ago)

My favorite is Cooking Light's Roasted Chicken Soup - easy because you use a supermarket roasted chicken instead of cooking yourself:

http://food.cookinglight.com/cooking/recipefinder.dyn?action=displayRecipe&recipe_id=520991

(I am based in Shanghai)

Posted by raincatcher (701 days ago)

Oh...thanks both of you! Will try those certainly.

Ruth, are you...still in Guangzhou? I think I remember you saying that you'll return to Victoria?

(I am based in Hong Kong)